How L-Lysine saved me.

Posted in body health, food, my story on Jul 27, 2009

So, the l-lysine eliminated or at a minimum kept my abscesses from increasing or getting worse. I had no further pain after taking the lysine from the infection, all the way up to my surgery last Wednesday. I can’t tell you what a life-saver it was. My testimonial: when amoxicillan and clindamycin didn’t help reduce the abscess infections and with it the extreme pain I was experiencing… taking 10,000 mg of l-lysine daily did.

My regimen:  Zinc intake above 150 mg a day begins to be associated with zinc toxicity. Because of this, I took 5,000 mg of Solaray L-Lysine with Vitamin C, B-6 and Zinc. The remaining 5,000 mg a day came from pure Now Foods L-Lysine.

Here’s the skinny on l-lysine. It’s an essential amino acid that our bodies have to have but cannot make. It strengthens our immune systems , increases the body’s ability to manufacture antibodies and has anti-viral properties. (This is my guess as to why and how I personally found relief.)

L-lysine doesn’t stop there. It’s popular for treating and preventing cold sores, is critical for collagen formation (think less wrinkles!), provides energy and more. If you have a deficiency in lysine, these are some of the symptoms you are likely to have:

  • bloodshot eyes
  • fatigue
  • moodiness
  • anemia
  • problems concentrating
  • reproductive issues
  • weakened skeletal, circulatory and immune systems
  • kidney stones
  • inability to breakdown and utilize dietary fat properly
  • accelerated aging
  • elongated healing processes

Typically, raw, vegan, vegetarians and extreme athletes are most at risk for lysine deficiency. But without a balanced and attentive diet, anyone can become low or deficient. For optimal lysine levels, add lysine in your diet by eating (in no particular order):

  • meat
  • wheat germ (but not wheat)
  • cheese (Parmesan is best)
  • eggs
  • fish, particularly cod and sardines
  • limas
  • nuts
  • spirulina
  • fermented foods like miso and yogurt

If you aren’t getting enough of these in your diet – daily dosage recommendations are 12-30 mg per each 2 lbs of body weight. To treat symptoms: 3,000-9,0000 mg per day divided into doses.

Note: if you have cardiovascular diseases, elevated cholesterol and/or triglyceride levels – work with your naturopath. There is controversy for and against Linus Pauling’s therapy for cardiovascular disease consisting of megadoses of Vit C and Lysine. (Sources to begin your research: http://www.vitamincfoundation.org/vitcheart.htm, http://lpi.oregonstate.edu/infocenter/vitamins/vitaminC/)

Embrace Love and Life. Embrace Your Health!

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One Response to “ How L-Lysine saved me. ”

  1. # 1 kirtsy.com Says:

    How L-Lysine saved me….

    Find out about the little amino acid that could….

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    I'm Janece Moment. I work from home. I'm mama to an amazing 7 year old girl. I am an ever optimistic artist, writer and entrepreneur. Done with not being optimally and wholly healthy and fit, this is my journal. I'm embracing my health and sharing with you the ups and downs of my personal process, alongside the wealth of research and information I have discovered over the years on what it takes to live fully embracing our health.